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Leblon Caipirinha  Cocktail

BY BEN SCORAH

THE WINDSOR — NEW YORK, USA

 

 

1 1/2 oz Reserva Especial

1 oz Cedilla Açaí Liqueur

1/4 oz Agave nectar

2 dashes Angostura bitters

 

Combine all of the ingredients in a mixing glass with ice. Stir well and strain into a rocks glass over fresh ice. Garnish with an orange peel.

THE JINGA

Reserva Especial Logo
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©2015 leblon cachaça. product of brazil. imported by leblon usa manhasset, ny alcohol 40% by volume.